Rasagullah -- Easy to Make In Home
Rasagullah |
Rasagullah is one of the most expensive desserts. Let us now see how to make this Rasagullah.
Required:
- Milk - 1/2 liter
- Lemon juice - 1 1/2 tbsp
- Ice Cube - 3
- Sugar - 150 g
- Cardamom powder - a little
- Pistachio - 2
Recipe:
1. Pour the milk into a bowl and simmer for a while.
2. Now add lemon juice to it and stir until the milk turns brown.
3. Next put ice cubes in the milk and after a while put it on a white cloth and strain it well.
4. Next, put the curdled milk in a bowl and roll it into balls.
5. Next in a bowl add water, sugar, cardamom powder and boil until smooth.
6. Next, soak the dumplings in it and Rasagullah is ready to eat the next day.
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